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FAQ
Rabbit anti-delta-Sarcoglycan Antibody
| Product name: | Rabbit anti-delta-Sarcoglycan Antibody | |
| Catalog: | DL97093A |
|
| Synonyms : | Delta-sarcoglycan; Delta-SG; 35 kDa dystrophin-associated glycoprotein; 35DAG | |
| Reactivity: | H, M, R | |
| Applications: | WB, IHC, IF/IC | |
| Size: | 50uL/100uL | |
| Host: | Rabbit | |
| Clonality: | Polyclonal | |
| Concentration: | 1mg/mL | |
| Immunogen: | Recombinant full length protein of human delta-Sarcoglycan | |
| WB description: | Western blot analysis of delta-Sarcoglycan expression in Jurkat (A), THP1 (B), mouse skeletal muscle (C), rat heart (D) whole cell lysates. | |
| IHC description: | Immunohistochemical analysis of delta-Sarcoglycan staining in human skeletal muscle formalin fixed paraffin embedded tissue section. The section was pre-treated using heat mediated antigen retrieval with sodium citrate buffer (pH 6.0). The section was then incubated with the antibody at room temperature and detected using an HRP conjugated compact polymer system. DAB was used as the chromogen. The section was then counterstained with haematoxylin and mounted with DPX. | |
| IF/ICC description: | Immunofluorescent analysis of delta-Sarcoglycan staining in U2OS cells. Formalin-fixed cells were permeabilized with 0.1% Triton X-100 in TBS for 5-10 minutes and blocked with 3% BSA-PBS for 30 minutes at room temperature. Cells were probed with the primary antibody in 3% BSA-PBS and incubated overnight at 4 ℃ in a humidified chamber. Cells were washed with PBST and incubated with a DyLight 594-conjugated secondary antibody (red) in PBS at room temperature in the dark. |
|
| Purification_Method: | The antibody was purified by immunogen affinity chromatography. | |
| Buffer: | Liquid in 0.42% Potassium phosphate, 0.87% Sodium chloride, pH 7.3, 30% glycerol, and 0.01% sodium azide. | |
| Dilution: | WB (1/500 - 1/2000), IH (1/50 - 1/200), IF/IC (1/50 - 1/100) | |
| Gene ID(Human): | 6444 | |
| Gene ID (Mouse)): | 24052 | |
| SwissProt (Human): | Q92629 | |
| Storage: | Store at -20℃. Avoid repeated freeze / thaw cycles. | |
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